Many who have tried sushi know that it is an amazing food that has numerous health benefits, if it is prepared correctly. If it is not prepared correctly and by the book, you may suffer a lot of issues as a consequence.
Firstly, make sure that you know where the sushi you eat comes from, and secondly, make sure it is prepared properly. Take a look at this article and see what can happen to you when you eat sushi that has not been properly prepared. You will be disgusted.
You are probably one of those people who like to enjoy a serving of sushi from time to time. You probably prefer the Sashimi, a spicy tuna roll and the salmon skin Yummy Yummy roll. You probably won’t like the thing we are going to write about, but still, you should know that the love of this man towards sushi caused him a huge problem. His entire body became flooded with parasitic tape worms.
When the Chinese man went to the doctor for consultation, because he has severe stomachache and his skin has become itchy, he was told the horrifying news: the full body scan had revealed that there is an infection spreading through his whole body.
The worm called Diphyllobothrium is present in almost all fish types. This type of worm can lead to a disease, known as Diphyllobothriasis, which usually appears after a consumption of raw or undercooked fish.
The first notable signs include pain or discomfort in the abdominal area, weakness, diarrhea, and one of the most notable ones – weight loss. If you were asking yourself if one can die from these worms, the answer is yes. This disease can be fatal in case that the worms manage to reach the brain. After the body becomes infected, these tape worms begin to grow, and they can live there for years.
The most alerting fact is that this type of warms can go undetected for a long time, and it may take several weeks, or even months until they become noticed and detected.
Many studies have revealed that if you consume undercooked or raw fish you can get different parasitic infections. Some studies have even showed that even consumption of cooked fish can sometimes cause an additional reaction in your body.